Hey everyone, it is me again, Dan, welcome to my recipe site. Today, we’re going to prepare a distinctive dish, crockpot meatball and pepperoni pasta sauce. It is one of my favorites. This time, I’m gonna make it a bit unique. This will be really delicious.
Crockpot Meatball and Pepperoni Pasta Sauce is one of the most favored of recent trending foods in the world. It’s simple, it’s quick, it tastes delicious. It is enjoyed by millions every day. They’re fine and they look fantastic. Crockpot Meatball and Pepperoni Pasta Sauce is something that I have loved my entire life.
To begin with this recipe, we have to first prepare a few ingredients. You can cook crockpot meatball and pepperoni pasta sauce using 11 ingredients and 3 steps. Here is how you cook it.
The ingredients needed to make Crockpot Meatball and Pepperoni Pasta Sauce:
- Take 1 bag (2 pounds) frozen meatballs
- Prepare 2 packs (6 ounce) pepperoni bites
- Take 2 jars (24 ounce) pasta sauce (your favorite!)
- Take 1/8 teaspoon black pepper
- Prepare 1/2 tablespoon Italian seasoning
- Prepare 1/2 tablespoon oregano
- Make ready 1 teaspoon basil
- Prepare 2 onions, sliced
- Prepare 6 cloves garlic, minced
- Make ready Hot cooked pasta (your favorite!)
- Make ready Parmesan cheese
Steps to make Crockpot Meatball and Pepperoni Pasta Sauce:
- In a large crockpot combine : frozen meatballs, pepperoni bites, pasta sauce, black pepper, Italian seasoning, oregano, basil leaves, sliced onions and minced garlic, stir gently……
- Cover and cook on low heat for 6 hours, stirring occasionally……
- Spoon a hefty amount of your delicious meatball / pepperoni bite pasta sauce over your cooked pasta, sprinkle with some Parmesan cheese and enjoy 😉!
So that is going to wrap it up for this special food crockpot meatball and pepperoni pasta sauce recipe. Thanks so much for reading. I’m confident that you will make this at home. There’s gonna be interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!