Hello everybody, it’s Louise, welcome to my recipe site. Today, I’m gonna show you how to prepare a special dish, shrimp and kale pasta. It is one of my favorites food recipes. For mine, I am going to make it a little bit unique. This will be really delicious.
Shrimp and Kale Pasta is one of the most well liked of current trending foods on earth. It’s appreciated by millions daily. It’s simple, it is fast, it tastes delicious. Shrimp and Kale Pasta is something which I’ve loved my whole life. They are nice and they look fantastic.
To begin with this recipe, we have to first prepare a few components. You can have shrimp and kale pasta using 20 ingredients and 5 steps. Here is how you cook that.
The ingredients needed to make Shrimp and Kale Pasta:
- Prepare Shrimp and Kale
- Prepare 12 ounces frozen chopped kale
- Take 1/2 teaspoon salt
- Make ready 1/2 teaspoon ground white pepper powder
- Get 1/2 teaspoon granulated garlic powder
- Get 1/4 cup capers
- Make ready 1/2 cup chopped kalamata olives
- Get 12 ounces shelled shrimp
- Make ready 1/3 cup red wine
- Prepare 1/3 cup marsala wine
- Get 1/2 cup crispy chopped bacon pieces
- Make ready 2/3 cup cream
- Prepare 5 tablespoons butter divided
- Make ready 1 cup shredded Parmesan cheese
- Take As needed shredded Parmesan cheese for topping
- Get Pasta
- Prepare 8 ounces spaghetti pasta
- Take 2 quart water
- Prepare 1 tablespoon salt
- Make ready 2 tablespoons extra virgin olive oil
Steps to make Shrimp and Kale Pasta:
- Have the kale thawed. Slice and fry the bacon when crisp set it aside. Add the kale to the bacon drippings. Add the spices, capers and olives. Sauté for 20minutes.
- Boil your pasta as per instructions on package.
- Add 2 tablespoons of butter. Sauté for 3 minutes and add a cup of the pasta water to the kale. Simmer 7 minutes. Add half the cheese to the kale along with the pasta.
- Fortify with the wines allow to reduce for 12 minutes add the other half of the cheese. Stir in. Now add the cream and stir coating all the ingredients in the pan. Allow to thicken but not to boil. If it boils the sauce will break.
- Serve with parmesan cheese to taste on top. I hope you enjoy!!!
So that is going to wrap it up with this exceptional food shrimp and kale pasta recipe. Thanks so much for your time. I’m confident that you will make this at home. There is gonna be more interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!
