Voodoo Pasta
Voodoo Pasta

Hey everyone, hope you’re having an incredible day today. Today, I will show you a way to prepare a distinctive dish, voodoo pasta. It is one of my favorites food recipes. For mine, I’m gonna make it a bit unique. This will be really delicious.

Voodoo Pasta is one of the most well liked of current trending foods in the world. It’s appreciated by millions daily. It is easy, it’s fast, it tastes yummy. Voodoo Pasta is something which I have loved my entire life. They are fine and they look wonderful.

To begin with this recipe, we have to prepare a few components. You can cook voodoo pasta using 11 ingredients and 6 steps. Here is how you can achieve it.

The ingredients needed to make Voodoo Pasta:
  1. Get 2 packages (13 ounce) andouille sausages, cut into coins
  2. Prepare Olive oil
  3. Get 1 onion, chopped
  4. Make ready 1/2 green pepper, chopped
  5. Prepare 6 cloves garlic, minced
  6. Get 1 tablespoon Cajun seasoning
  7. Make ready 1/8 teaspoon black pepper
  8. Get 1/8 teaspoon crushed red pepper
  9. Make ready 2 jars (15 ounce) Alfredo pasta sauce
  10. Make ready 1 box your favorite pasta (16 ounce)
  11. Take Salt for boiling water
Instructions to make Voodoo Pasta:
  1. Heat olive oil in a large pan……
  2. Place your andouille sausages,onion and green pepper into pan, sauté for several minutes then add in your minced garlic, sauté for several more minutes….
  3. Now add your Cajun seasoning, black pepper and crushed red pepper, sauté for several more minutes……
  4. Next add to sausages your Alfredo pasta sauce, mix all well…….Keep on low heat while stirring occasionally…….
  5. Boil your pasta until al dente, don’t forget to salt your water ! Drain well then add to sausages in pot…..Mix all well……
  6. Serve and enjoy 😉!

So that is going to wrap this up for this special food voodoo pasta recipe. Thank you very much for your time. I’m confident that you will make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!