Chicken Harrisa
Chicken Harrisa

Hello everybody, I hope you’re having an amazing day today. Today, I’m gonna show you how to make a distinctive dish, chicken harrisa. One of my favorites. This time, I am going to make it a bit unique. This will be really delicious.

Chicken Harrisa is one of the most favored of current trending foods in the world. It is easy, it is fast, it tastes delicious. It’s enjoyed by millions daily. They are nice and they look wonderful. Chicken Harrisa is something that I’ve loved my whole life.

To get started with this particular recipe, we must first prepare a few components. You can cook chicken harrisa using 12 ingredients and 3 steps. Here is how you can achieve it.

The ingredients needed to make Chicken Harrisa:
  1. Take 4 half Chicken . Thighs cut in
  2. Make ready 1 1/2 Tablespoons Chicken Masala .
  3. Get 1 Tablespoon Ginger Onion Turmeric , and Paste
  4. Get 1 Cup Yogurt
  5. Make ready 1 Cup Tomato Sauce (Pasta sauce will be good)
  6. Take 1 Onion Chopped
  7. Prepare 2 Green Chillies chopped
  8. Prepare 1 Tablespoon Hot sauce any brand ( I used chef luciano's hot sauce)
  9. Take a few Curry leaves
  10. Take 2 Olive Oil Table spoon
  11. Take 1 teaspoon cumin seeds .
  12. Make ready 2 Cans Chickpeas (16 oz)
Instructions to make Chicken Harrisa:
  1. Marinate chicken in 1 tablespoon of Chicken Masala. (10 minutes)
  2. Heat 1 tablespoon olive oil in a skillet and brown chicken pieces.
  3. In a seperate pot heat 1tablespoon oilive oil. Add cumin seeds, cook 1 minute. Add Ginger, Garlic Paste, Cook 3 mts. Add 1/2 teaspoon Masala, Yogurt, Green Chillies, Hot sauce, curry leaves. Add Tomato sauce. Mix every thing and add chick peas with liquid. Bring to a boil and simmer for 20 mts. When ready to serve sprikle chopped cilantro leaves.

So that’s going to wrap this up for this exceptional food chicken harrisa recipe. Thanks so much for your time. I’m sure that you will make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!