Hey everyone, hope you’re having an amazing day today. Today, I’m gonna show you how to prepare a distinctive dish, pasta pie. One of my favorites food recipes. This time, I am going to make it a little bit unique. This will be really delicious.
Welcome to JorDinner! today we're making a Rigatoni Pasta Pie! Pot Pasta Penne Pasta Veggie Pasta Roasted Vegetable Pasta Pasta With Vegetables Zucchini Pasta Pie Buckwheat Cake Chocolate Cakes Yummy Eats Cravings Desserts Food Tailgate Desserts. These Pasta Pie Recipes Are the Best Thing Since Sliced.
Pasta pie is one of the most favored of current trending foods in the world. It’s simple, it is fast, it tastes yummy. It is appreciated by millions every day. Pasta pie is something which I have loved my entire life. They are fine and they look fantastic.
To begin with this particular recipe, we must first prepare a few ingredients. You can have pasta pie using 11 ingredients and 15 steps. Here is how you cook that.
The ingredients needed to make Pasta pie:
- Get pie
- Get 2 or double of my homemade sauce recipe, in profile
- Take 32 oz of ricotta cheese
- Get 1 lb dried pasta, I used baby farfalle
- Get 8 oz shredded mozzarella cheese
- Get 4 oz grated romano cheese
- Prepare 2 large eggs
- Make ready 2 green onions, thinly sliced
- Take 2 large cloves of garlic, minced
- Make ready 1 tsp salt
- Prepare 1/2 tsp ground pepper
Use leftover French bread to create a delicious creamy pasta pie rich in cheese and tomatoes. This was such a nice pasta dish, and fun to make! A Rigatoni Pasta Pie recipe that is not only impressive but easier to make than you'd think. Homemade red sauce, a thick layer of golden brown and bubbly cheese, and a rigatoni pasta that not.
Instructions to make Pasta pie:
- Have sauce already prepared and reserve 3 cups for later.
- In large pot of salted boiling water, cook dried pasta 10-12 minutes, until al dente.
- In mixing bowl, add ricotta cheese, half of the grated romano cheese, eggs, onions, garlic, salt and pepper.
- Mix well making sure eggs are well incorporated. Set aside.
- Once pasta is cooked, drain and mix with larger amount of sauce.
- Mix in 3/4 amount of shredded mozzarella in pasta and sauce.
- In a 9" spring form dish, layer half of pasta.
- Next layer in ricotta mixture leaving 1/4" from edge of pan.
- Layer other half of pasta.
- Sprinkle on 1/4 remaining amount of mozzarella on top with a sprinkle of leftover grated romano.
- Bake in a preheated oven at 350°F for 25 minutes, uncovered.
- Place on baking tray to catch any possible bubble over!
- Let rest 15 minutes before slicing. Pour remaining sauce, hot, over each " slice of pasta pie" with a touch of romano.
- Enjoy! For best cutting results use a sharp knife but use a pie server to remove slices.
- Recipe by taylor68too
A delicious chicken pie made from scratch with carrots, peas and celery. This will make enough for one recipe of pumpkin pie. But you could increase amounts to keep a mix on hand. Download Pasta pie stock photos at the best stock photography agency with millions of premium high quality, royalty-free stock photos, images and pictures at reasonable prices. Pour the meat sauce over the pasta.
So that is going to wrap this up with this exceptional food pasta pie recipe. Thank you very much for reading. I’m sure you can make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!