Hello everybody, it is me, Dave, welcome to my recipe page. Today, I’m gonna show you how to prepare a special dish, minestrone soup. It is one of my favorites food recipes. For mine, I am going to make it a little bit unique. This will be really delicious.
Minestrone (/ˌmɪnɪsˈtroʊni/; Italian: [mineˈstroːne]) is a thick soup of Italian origin made with vegetables, often with the addition of pasta or rice, sometimes both. Common ingredients include beans, onions, celery, carrots, stock, and tomatoes. Minestrone soup is an Italian classic!
Minestrone soup is one of the most well liked of recent trending foods on earth. It’s appreciated by millions every day. It is simple, it’s quick, it tastes yummy. Minestrone soup is something that I have loved my whole life. They are fine and they look fantastic.
To get started with this particular recipe, we must prepare a few ingredients. You can have minestrone soup using 15 ingredients and 3 steps. Here is how you can achieve that.
The ingredients needed to make Minestrone soup:
- Take 64 oz vegetable broth
- Take 2 can (15 ounces each) diced tomatoes, undrained
- Take 1 can kidney beans, rinsed and drained
- Take 1 red onion, diced
- Take 1 large carrot, diced
- Take 6 oz baby portobello mushrooms
- Get 1 tbsp minced garlic
- Prepare 2 tsp dried basil
- Prepare 2 tsp dried oregano
- Prepare 1/2 tsp salt
- Prepare 1/2 lemon, juice only
- Take 1/2 tsp pepper
- Get 1 cup uncooked ditalini pasta
- Prepare 1 cup fresh green beans, broken into bite sized pieces
- Make ready 2 cup fresh spinach
Minestrone Soup I. this link is to an external site that may or may not meet accessibility guidelines. Minestrone soup cooks in one pot with a vegetable broth tomato base and then loaded with fresh vegetables, beans, and tender small shell pasta. This is honestly the best Minestrone Soup! Vegetarian minestrone soup packed with veggies like celery, carrots, green beans and spinach and simmered in a flavorful, Italian seasoned tomato broth.
Instructions to make Minestrone soup:
- In stock pot, combine all but pasta and spinach. Bring to a boil; reduce heat and simmer 20 minutes.
- Add pasta and green beans and simmer an additional 20 minutes.
- Add spinach and simmer until wilted. Serve with parmesan if desired.
This healthy and quick Minestrone Soup is the best! I have been so excited to share my Minestrone Soup recipe with you all. It is a fast and healthy version made with zucchini and fresh basil. Minestrone Soup Variations Swap the spinach for Swiss chard or baby kale. To keep this low-carb, omit the pasta, you honestly won't miss it with everything else in this soup.
So that is going to wrap this up with this exceptional food minestrone soup recipe. Thank you very much for your time. I am sure that you can make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!
