Hey everyone, it is Louise, welcome to our recipe page. Today, I’m gonna show you how to make a distinctive dish, melissa's whole wheat veggie lasagna. It is one of my favorites. For mine, I’m gonna make it a little bit tasty. This will be really delicious.
Melissa's Whole Wheat Veggie Lasagna is one of the most well liked of recent trending meals in the world. It is enjoyed by millions every day. It’s easy, it is fast, it tastes yummy. Melissa's Whole Wheat Veggie Lasagna is something which I have loved my entire life. They’re fine and they look wonderful.
To begin with this particular recipe, we have to first prepare a few ingredients. You can cook melissa's whole wheat veggie lasagna using 17 ingredients and 4 steps. Here is how you can achieve it.
The ingredients needed to make Melissa's Whole Wheat Veggie Lasagna:
- Make ready 1 box whole wheat lasagna
- Prepare 3 tbsp butter
- Prepare 1 tsp minced garlic
- Prepare 1 diced onion
- Get 8 oz sliced baby bella mushrooms
- Prepare 1/4 tsp pepper
- Make ready 1/2 tsp garlic salt
- Make ready 1/2 tsp onion salt
- Make ready 1 diced green pepper
- Prepare 6 oz jar artichoke, drained
- Prepare 8 oz can sliced black olives, drained
- Get 1 jar pasta sauce
- Prepare 1 diced tomato
- Make ready 16 oz ricotta cheese
- Make ready 1 spinach, few handfuls
- Prepare 2 cup shredded mozzarella
- Take 1 parmesan cheese
Steps to make Melissa's Whole Wheat Veggie Lasagna:
- Pre-heat oven to 350°F. Meanwhile cook lasagna noodles according to package. Drain pasta and let cool.
- Heat butter in a large deep skillet over medium high. Add garlic, onions, mushrooms, pepper, garlic salt, and onion salt. Cook about 5 mins. Add green pepper. Cook about 5-10 mins until veggies start to get tender.
- Reduce heat to low. Add black olives, artichokes, pasta sauce, and tomatoes. Heat. Taste and add additional seasoning if needed.
- Assemble casserole. Lay noodles, spead ricotta, lay spinach, sprinkle parmesan and mozzarella. Repeat for a total of 3 layers. Top with mozzarella. Bake for about 30 mins or until cheese is golden and sauce is bubbling.
So that’s going to wrap it up for this special food melissa's whole wheat veggie lasagna recipe. Thank you very much for your time. I am sure that you can make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!
