Pasta with Shrimp and Fresh Tomato Sauce
Pasta with Shrimp and Fresh Tomato Sauce

Hello everybody, I hope you’re having an incredible day today. Today, I’m gonna show you how to make a distinctive dish, pasta with shrimp and fresh tomato sauce. It is one of my favorites food recipes. For mine, I will make it a little bit unique. This is gonna smell and look delicious.

Pasta with Shrimp and Fresh Tomato Sauce is one of the most well liked of recent trending foods on earth. It’s simple, it is quick, it tastes yummy. It is appreciated by millions every day. Pasta with Shrimp and Fresh Tomato Sauce is something that I’ve loved my whole life. They’re nice and they look wonderful.

To get started with this recipe, we have to prepare a few components. You can cook pasta with shrimp and fresh tomato sauce using 8 ingredients and 7 steps. Here is how you cook that.

The ingredients needed to make Pasta with Shrimp and Fresh Tomato Sauce:
  1. Take 1 lb pasta linguini noodle , or other long
  2. Make ready 1 onion large , chopped
  3. Get 1 tomato large , seeded and diced
  4. Prepare 1/2 cup basil fresh , rough chopped
  5. Make ready 1 lb shrimp , shelled and deveined
  6. Prepare 2 tbsps lemon juice
  7. Get 2/3 cup pasta water reserved
  8. Make ready parsley Fresh , for garnish
Instructions to make Pasta with Shrimp and Fresh Tomato Sauce:
  1. Prepare pasta according to package directions. Drain, making sure to reserve 2/3 cup of cooking water, and keep pasta warm in pot.
  2. In 12-in skillet, saute onion, until transparent and golden brown.
  3. Add shrimp. Cook, stirring frequently, until shrimp are opaque throughout (about 5 mins) and just starting to curl up.
  4. Mix lemon juice and reserved pasta water until blended. Add to skillet.
  5. Add tomatoes and basil to skillet, heat through.
  6. Add shrimp and vegetable mixture to pasta and toss.
  7. Serve immediately, garnished with fresh parsley.

So that is going to wrap it up for this exceptional food pasta with shrimp and fresh tomato sauce recipe. Thanks so much for reading. I am confident you will make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!