Creamy Lemon Shrimp Pasta
Creamy Lemon Shrimp Pasta

Hey everyone, it is John, welcome to our recipe site. Today, I will show you a way to prepare a distinctive dish, creamy lemon shrimp pasta. One of my favorites food recipes. For mine, I am going to make it a little bit tasty. This is gonna smell and look delicious.

Creamy Lemon Shrimp Pasta is one of the most favored of current trending meals on earth. It’s simple, it’s fast, it tastes yummy. It is appreciated by millions every day. Creamy Lemon Shrimp Pasta is something which I’ve loved my entire life. They’re nice and they look wonderful.

To get started with this particular recipe, we must first prepare a few ingredients. You can cook creamy lemon shrimp pasta using 12 ingredients and 5 steps. Here is how you cook it.

The ingredients needed to make Creamy Lemon Shrimp Pasta:
  1. Take About 12 med shrimp, cut in half
  2. Prepare 6 oz thin spaghetti
  3. Prepare 4 tbsp butter
  4. Get 3/4 cup heavy cream
  5. Make ready 1 tbsp fresh parsley
  6. Take Juice from 1 lemon
  7. Take 1/2 shallot, minced
  8. Get 3 garlic cloves, minced
  9. Take 2 tsp salt
  10. Get 1 tsp pepper
  11. Make ready Dash cayenne
  12. Prepare Parmesan for garnish
Instructions to make Creamy Lemon Shrimp Pasta:
  1. Boil water for noodles, cook per package directions, drain and set aside
  2. In a skillet on medium low, add 2 tbsp butter, shrimp, shallots and onion. Cook until shrimp are pink, about 5 min.
  3. Turn heat to medium and add heavy cream, lemon juice, 2 tbsp butter, parsley, salt, pepper and cayenne. Cook until just bubbling, add pasta and turn heat to low. Toss to coat.
  4. Serve with parm cheese on top! So simple, yeah? Perfect food if you're a bit too buzzed to do anything else ;) cheers!
  5. Oh, and serve with garlic bread! If you have a hard time finding your bread knife, and decide that giving up sounds way easier, just do that, no one is judging you.

So that’s going to wrap it up for this exceptional food creamy lemon shrimp pasta recipe. Thank you very much for your time. I’m confident you will make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!