Creamy Mushrooms Pasta
Creamy Mushrooms Pasta

Hey everyone, I hope you’re having an amazing day today. Today, we’re going to prepare a special dish, creamy mushrooms pasta. It is one of my favorites. This time, I will make it a bit tasty. This will be really delicious.

Creamy Mushrooms Pasta is one of the most well liked of current trending meals in the world. It is simple, it’s fast, it tastes delicious. It’s enjoyed by millions every day. They’re nice and they look fantastic. Creamy Mushrooms Pasta is something that I have loved my entire life.

To get started with this recipe, we must first prepare a few ingredients. You can have creamy mushrooms pasta using 9 ingredients and 7 steps. Here is how you can achieve it.

The ingredients needed to make Creamy Mushrooms Pasta:
  1. Prepare 250 grams Pasta (Tagliolini)
  2. Prepare 100 grams Fresh mushrooms
  3. Prepare 100 grams Bacon
  4. Get 1/2 Onion
  5. Prepare 2 clove Garlic
  6. Get 1/2 cup White wine
  7. Get 1 cup Cream
  8. Take 1 dash Salt & pepper
  9. Prepare 1 pinch Parsley
Instructions to make Creamy Mushrooms Pasta:
  1. Cook pasta in salted water (Leave it "al dente")
  2. Slice Mushrooms, cook it in a pan with a bit of olive oil and set aside.
  3. In the same pan cook Bacon untill crispy.
  4. Remove some extra fat realesed from the Bacon and add Onion and Garlic.
  5. Add the White wine and let it simmer for few minutes.
  6. Add the Cream, Mushrooms and the Pasta.
  7. Sprinke some chopped Parsley and some Parmesan Cheese.

So that’s going to wrap it up for this special food creamy mushrooms pasta recipe. Thanks so much for your time. I’m confident that you can make this at home. There is gonna be more interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!