Hello everybody, I hope you’re having an amazing day today. Today, we’re going to make a special dish, pasta with lemon garlic sauce. It is one of my favorites. This time, I will make it a bit unique. This will be really delicious.
Pasta with Lemon Garlic sauce is one of the most well liked of recent trending meals in the world. It is easy, it’s fast, it tastes yummy. It is appreciated by millions daily. Pasta with Lemon Garlic sauce is something which I have loved my entire life. They are fine and they look fantastic.
To get started with this recipe, we must prepare a few ingredients. You can cook pasta with lemon garlic sauce using 20 ingredients and 7 steps. Here is how you can achieve that.
The ingredients needed to make Pasta with Lemon Garlic sauce:
- Get 8 Cups cold salted water
- Prepare 1 handful Pasta, I used Angel hair
- Take 2-3 cloves Fresh Garlic minced
- Get 1 large sweet onion roughly chopped
- Prepare 1 lemon squeezed minus seeds
- Get 1/2-2/3 cup fresh grated Parmesan
- Take Handful grated cheese, I used Fiesta shredded cheese
- Make ready 1/2 pint cherry or grape tomatoes cut in half
- Take 1/4 cup milk
- Get 1 stick butter, cut into pats
- Prepare Olive oil
- Prepare About 1 tablespoon dried Oregano
- Take About 1 tablespoon dried Basil
- Prepare Onion powder
- Prepare Garlic powder
- Take to taste Sea or Kisher Salt
- Get Fresh ground black pepper
- Prepare 1 bag Baby carrots cut in half
- Make ready 8-10 fresh Asparagus tips
- Prepare Fresh mushrooms sliced
Steps to make Pasta with Lemon Garlic sauce:
- Allow 8 cups of salted water to come to a boil. I added my dried herbs and pasta to the boiled water.
- Angel hair is ready in between 3-4 minutes, other pastas are usually ready 7-8 minutes.
- I sautéed my minced garlic on low heat, added my chopped onions, until Translucent. I then added the rest of my prepped vegetables. Sautéed on low,
- In a small pot, heat the butter, the cheese on low
- When butter and cheeses are soft and fairly melted, drain pasta, place back into hot pot it was cooked in.
- Add the vegetables, and the Butter cheese sauce, to the pasta, gently stir to blend. I then added the squeezed lemon and milk. Once again stir to blend.
- Allow to sit about 3-5 minutes. Deve with a smile and enjoy
So that’s going to wrap this up with this exceptional food pasta with lemon garlic sauce recipe. Thank you very much for reading. I am sure that you will make this at home. There is gonna be interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!