Hey everyone, it is me, Dave, welcome to my recipe page. Today, I will show you a way to make a special dish, bacon pea creamy pasta salad with lemon parmesan dressing. It is one of my favorites. This time, I am going to make it a little bit tasty. This is gonna smell and look delicious.
Bacon Pea Creamy Pasta Salad with lemon parmesan dressing is one of the most well liked of current trending foods in the world. It is simple, it is fast, it tastes delicious. It’s appreciated by millions every day. Bacon Pea Creamy Pasta Salad with lemon parmesan dressing is something that I’ve loved my entire life. They are fine and they look wonderful.
To begin with this particular recipe, we have to prepare a few ingredients. You can have bacon pea creamy pasta salad with lemon parmesan dressing using 38 ingredients and 7 steps. Here is how you cook it.
The ingredients needed to make Bacon Pea Creamy Pasta Salad with lemon parmesan dressing:
- Take Pasta salad:
- Get Pasta salad:
- Take 12 oz medium shells (I used chiocciole)
- Take 12 oz medium shells (I used chiocciole)
- Take 2 C frozen peas, thawed
- Take 2 C frozen peas, thawed
- Prepare 8 oz thick cut bacon, cooked and chopped
- Prepare 8 oz thick cut bacon, cooked and chopped
- Get 3/4 C sharp cheddar cheese, shredded
- Prepare 3/4 C sharp cheddar cheese, shredded
- Make ready 1/4 purple onion, shaved
- Get 1/4 purple onion, shaved
- Make ready 5 hard boiled eggs, sliced
- Prepare 5 hard boiled eggs, sliced
- Make ready Lemon parmesan dressing:
- Make ready Lemon parmesan dressing:
- Make ready 2/3 C mayo
- Make ready 2/3 C mayo
- Prepare 1/3 C olive oil
- Get 1/3 C olive oil
- Make ready 1/4 C parmesan cheese, finely grated
- Prepare 1/4 C parmesan cheese, finely grated
- Take 2 Tbsp lemon juice
- Prepare 2 Tbsp lemon juice
- Get 1 Tbsp grated lemon zest
- Take 1 Tbsp grated lemon zest
- Make ready 1 Tbsp white vinegar
- Prepare 1 Tbsp white vinegar
- Prepare 1 Tbsp Dijon mustard
- Make ready 1 Tbsp Dijon mustard
- Get 1 tsp dried basil
- Take 1 tsp dried basil
- Prepare 1 tsp dried chives
- Take 1 tsp dried chives
- Get 1/2 tsp each: onion powder, garlic powder
- Get 1/2 tsp each: onion powder, garlic powder
- Take 1/2 tsp each: salt, pepper, sugar
- Prepare 1/2 tsp each: salt, pepper, sugar
Instructions to make Bacon Pea Creamy Pasta Salad with lemon parmesan dressing:
- Whisk together the lemon parmesan dressing ingredients in a medium bowl. Refrigerate until ready to serve.
- Cook pasta to al dente. Rinse with cold water and drain. Drizzle with a little olive oil to keep from sticking.
- If serving immediately, add cooled pasta, peas, bacon, cheddar cheese, onion and dressing in a large bowl and toss until well combined. Place sliced eggs on top.
- If not serving immediately, add cooled pasta and peas in a large bowl and toss with 1/2 the dressing. Cover with plastic wrap and refrigerate. When ready to serve, add the onion, cheddar cheese, bacon and remaining dressing and toss until well combined. Place sliced eggs on top.
- Cook pasta to al dente. Rinse with cold water and drain. Drizzle with a little olive oil to keep from sticking.
- If serving immediately, add cooled pasta, peas, bacon, cheddar cheese, onion and dressing in a large bowl and toss until well combined. Place sliced eggs on top.
- If not serving immediately, add cooled pasta and peas in a large bowl and toss with 1/2 the dressing. Cover with plastic wrap and refrigerate. When ready to serve, add the onion, cheddar cheese, bacon and remaining dressing and toss until well combined. Place sliced eggs on top.
So that is going to wrap this up for this exceptional food bacon pea creamy pasta salad with lemon parmesan dressing recipe. Thank you very much for reading. I am sure you will make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!