Hello everybody, hope you’re having an incredible day today. Today, I will show you a way to make a special dish, shrimp creamy fettucini pasta. It is one of my favorites. For mine, I’m gonna make it a little bit unique. This will be really delicious.
Shrimp Creamy Fettucini Pasta is one of the most favored of recent trending foods in the world. It is simple, it’s fast, it tastes delicious. It is enjoyed by millions every day. They are fine and they look wonderful. Shrimp Creamy Fettucini Pasta is something that I’ve loved my entire life.
To begin with this recipe, we must prepare a few components. You can cook shrimp creamy fettucini pasta using 8 ingredients and 5 steps. Here is how you cook it.
The ingredients needed to make Shrimp Creamy Fettucini Pasta:
- Make ready Half package of Fettucinni Pasta
- Take 100-150 gr shrimps (I prefer bigger shrimp)
- Get 50 ml cooking cream
- Take 20 gr Margarine
- Prepare 1 large red onions
- Get Parmesan Cheese (as desired)
- Prepare Salt and Black Pepper
- Make ready Parsley for garnish
Steps to make Shrimp Creamy Fettucini Pasta:
- Boil the fettucini for 10 min (or until al dente) add some salt and oil to the water. Strain and put aside a little bit of pasta water
- In other pan, Melt the margarine in the pan, add chopped red onions. After fragrant add shrimp until change color (don’t overcooked the shrimp)
- Add some cooking cream and parmesan cheese. Season with salt and black pepper
- Add the fetucinni to the sauce mixture and also pour in some pasta water (works like magic! 🤤)
- Give another taste and add seasoning. Garnish with some chopped parsley
So that’s going to wrap it up for this exceptional food shrimp creamy fettucini pasta recipe. Thanks so much for reading. I’m confident that you will make this at home. There is gonna be interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!
