Hello everybody, I hope you’re having an amazing day today. Today, I will show you a way to prepare a distinctive dish, green-n-red pasta salad. It is one of my favorites. For mine, I’m gonna make it a little bit unique. This will be really delicious.
Green-n-Red Pasta Salad is one of the most well liked of current trending meals in the world. It’s appreciated by millions every day. It is easy, it is quick, it tastes yummy. Green-n-Red Pasta Salad is something that I’ve loved my entire life. They are nice and they look fantastic.
To get started with this particular recipe, we must prepare a few ingredients. You can cook green-n-red pasta salad using 14 ingredients and 3 steps. Here is how you cook that.
The ingredients needed to make Green-n-Red Pasta Salad:
- Make ready 1 cup Fusilli pasta
- Prepare 1 bunch Lettuce
- Take 1 number Red bell pepper
- Prepare 2 Cherry tomato
- Get 2 carrot Red
- Prepare 1/2 cup parsley Flat
- Take 1 Basil stalk
- Prepare 1/2 Rosemary stalk
- Prepare 1/2 cup Extra virgin olive oil
- Take 1 pinch brown sugar
- Prepare 1 pinch Black pepper
- Make ready 1 pinch Oregano
- Get 1/2 to taste Vinegar
- Make ready to taste Sea salt
Steps to make Green-n-Red Pasta Salad:
- Cook pasta in a saucepan of boiling, salted water, following packet directions. Drain. Transfer to a bowl. Cool.
- Shake it up: Place oil, vinegar and other ingredients in a jar. Shake to combine.
- Combine lettuce, bell peppers, tomatoes, sliced carrot, parsley, basil and rosemary to Pasta. Add the dressing. Toss to mix! Serve cold.
So that is going to wrap this up with this special food green-n-red pasta salad recipe. Thanks so much for reading. I am confident you will make this at home. There’s gonna be interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!
