AMIEs Pasta with Vegetables
AMIEs Pasta with Vegetables

Hey everyone, I hope you’re having an incredible day today. Today, I will show you a way to make a distinctive dish, amies pasta with vegetables. One of my favorites. For mine, I will make it a bit tasty. This will be really delicious.

AMIEs Pasta with Vegetables is one of the most popular of recent trending foods on earth. It is appreciated by millions daily. It’s simple, it is quick, it tastes yummy. AMIEs Pasta with Vegetables is something which I have loved my entire life. They are fine and they look wonderful.

To get started with this recipe, we must prepare a few components. You can have amies pasta with vegetables using 10 ingredients and 3 steps. Here is how you can achieve it.

The ingredients needed to make AMIEs Pasta with Vegetables:
  1. Take 500 grams pasta (farfalle or fusilli)
  2. Get 1 medium eggplant, diced
  3. Take 3 zucchini (diced)
  4. Prepare 1 medium bell pepper (diced)
  5. Take 1 small red onion, (sliced)
  6. Make ready 400 grams tomato puree (passata)
  7. Make ready 1/4 cup olive oil, extra virgin
  8. Prepare salt and ground black pepper
  9. Prepare 1 basil leaves
  10. Prepare grated parmesan cheese
Instructions to make AMIEs Pasta with Vegetables:
  1. Heat the oil in a large sauce pan over low-medium heat. Add the onion and saute until softened. Add the washed and diced vegetables and cook for 10 minutes. Add the tomato puree, salt and pepper and cook for a further 15 minutes over medium heat. Add the basil leaves cut in pieces.
  2. Cook the pasta according to the packet directions, until al dente. Drain and place in a serving dish. Add the prepared sauce and parmesan cheese to taste. Toss to combine.
  3. Serve warm, share and enjoy!

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