Pasta With Spinach, Parsley and Pimento
Pasta With Spinach, Parsley and Pimento

Hello everybody, it is Drew, welcome to my recipe site. Today, I’m gonna show you how to prepare a special dish, pasta with spinach, parsley and pimento. One of my favorites food recipes. For mine, I am going to make it a little bit tasty. This is gonna smell and look delicious.

Pasta With Spinach, Parsley and Pimento is one of the most favored of current trending foods on earth. It is easy, it is fast, it tastes yummy. It’s appreciated by millions every day. Pasta With Spinach, Parsley and Pimento is something that I have loved my entire life. They are fine and they look fantastic.

Use a Greenstalk (pictured in the video). But home cooks and chefs everywhere have long wandered outside of those parameters; this one features parsley and spinach and tastes wonderfully green. Quick Tomato and Mushroom Pasta SauceCrisco.

To begin with this particular recipe, we have to prepare a few ingredients. You can have pasta with spinach, parsley and pimento using 9 ingredients and 1 steps. Here is how you can achieve that.

The ingredients needed to make Pasta With Spinach, Parsley and Pimento:
  1. Take 1 box Bow tie pasta
  2. Prepare 1 box Frozen chopped spinach (thaw beforehand)
  3. Get 4 tbsp Butter
  4. Prepare 1/4 cup Olive oil ( eyeball it, I just drizzle onto the pasta from the bottle
  5. Make ready 3 clove Garlic chopped or crushed with a garlic press
  6. Take 1/2 cup Parmesan cheese
  7. Make ready 1 small Jar of pimento (drained)
  8. Take 1 pinch Salt and pepper to taste
  9. Make ready 1 bunch Fresh parsley, chopped

Cooking the pasta right in the sauce saves time and. Change up the spinach for any vegetables you have on hand such as sliced zucchini and mushrooms, or add leftover diced cooked chicken thighs or cooked and crumbled. Toss the hot pasta with the olive oil sauce and parsley and serve. Add pasta and cook to al dente.

Steps to make Pasta With Spinach, Parsley and Pimento:
  1. Cook the box of bow tie pasta according to directions, 3 minutes before pasta is done, toss the thawed spinach into the boiling pot, drain do not rinse.In the same pot sauté garlic in butter in the same pot for a few minutes then return the pasta/spinach to the pot. Add the rest of the ingredients and mix thoroughly and serve.

Stir in pesto and baby spinach until wilted. Chicken Dinners: Chicken with Spinach Tagliatelle and Parsley Pesto. All products linked here have been independently selected by our. Honestly, parsley has become one of my favorite herbs and I think it's time to give this "garnish" its due. Rinse parsley, shake dry and coarsely chop.

So that is going to wrap this up for this exceptional food pasta with spinach, parsley and pimento recipe. Thank you very much for your time. I’m confident you can make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!