Spinach Stuffed Shells
Spinach Stuffed Shells

Hello everybody, it is Louise, welcome to my recipe page. Today, I will show you a way to prepare a distinctive dish, spinach stuffed shells. It is one of my favorites. For mine, I am going to make it a little bit tasty. This is gonna smell and look delicious.

Spinach Stuffed Shells is one of the most favored of current trending foods on earth. It is appreciated by millions every day. It is easy, it’s fast, it tastes delicious. They are nice and they look fantastic. Spinach Stuffed Shells is something which I have loved my entire life.

To begin with this recipe, we have to first prepare a few ingredients. You can have spinach stuffed shells using 12 ingredients and 8 steps. Here is how you cook it.

The ingredients needed to make Spinach Stuffed Shells:
  1. Get 1 box jumbo pasta shells
  2. Prepare Salt for boiling water
  3. Make ready 1 (32 ounce)container ricotta cheese
  4. Prepare 1 cup shredded mozzarella cheese
  5. Take 1 box (10 ounce) frozen chopped spinach, thawed and drained
  6. Prepare 1/2 cup Parmesan cheese
  7. Get 2 eggs, lightly beaten
  8. Get 1/8 teaspoon black pepper
  9. Get 1 teaspoon garlic powder
  10. Prepare 1 teaspoon oregano
  11. Get 1 jar your favorite pasta sauce
  12. Take Sprinkle Parmesan cheese
Instructions to make Spinach Stuffed Shells:
  1. Cook pasta shells according to package directions and drain well……
  2. In a bowl combine : mozzarella cheese, thawed and drained spinach, Parmesan cheese, lightly beaten eggs, black pepper, garlic powder and oregano, mix all well…..
  3. In a large baking pan spread about 1/2 cup of your pasta sauce at the bottom of pan…….
  4. Stuff ricotta / spinach mixture into each cooked shell, then place stuffed shells on top of pasta sauce in baking pan, repeat until all shells are stuffed………
  5. Spoon any remaining pasta sauce over stuffed shells, add some extra Parmesan cheese and any mozzarella cheese on top of shells……
  6. Bake, uncovered, in a preheated 350 degree oven for 25-35 minutes…….
  7. Let shells stand for about 15 minutes…….
  8. Serve and enjoy 😉!!!!

So that is going to wrap it up with this special food spinach stuffed shells recipe. Thanks so much for your time. I’m sure you can make this at home. There is gonna be more interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!