Hey everyone, it’s Jim, welcome to our recipe site. Today, we’re going to make a special dish, sausage and spinach bake. One of my favorites food recipes. For mine, I am going to make it a bit tasty. This is gonna smell and look delicious.
Cheesy baked pasta made with Italian chicken sausage, mozzarella, ricotta, Pecorino Romano and spinach (but don't worry, no one will If you like to freeze meals ahead for the month, this freezes well after baking. To freeze, I like to cut it in portions when it's cold, then wrap them in plastic and freeze. A mixture of Italian sausage and tomato sauce is placed on a bed of spinach and baked with three kinds of cheese in this quick and easy dinner.
Sausage and Spinach Bake is one of the most popular of current trending meals in the world. It’s simple, it’s quick, it tastes yummy. It is appreciated by millions every day. Sausage and Spinach Bake is something that I have loved my whole life. They’re nice and they look fantastic.
To get started with this recipe, we have to first prepare a few ingredients. You can have sausage and spinach bake using 10 ingredients and 9 steps. Here is how you cook it.
The ingredients needed to make Sausage and Spinach Bake:
- Take 1-16 ounce box pasta (any shape you like)
- Prepare 1 (1 pound) Italian sausage links (hot or sweet, I love using HOT 🥵!!!)
- Prepare 1 onion, chopped
- Make ready 1 green pepper, chopped
- Make ready 6 cloves minced garlic
- Get 1/2 cup white wine
- Prepare 2 pounds baby spinach leaves
- Make ready Sprinkle Black Pepper
- Make ready Salt for boiling water
- Prepare 2 cups shredded mozzarella cheese
Put half of the cooked pasta into the prepared baking dish and top with half of the meat sauce. Baked ziti is meant to feed a crowd, and this one surely does. "Cheater" meatballs made with uncased Italian sausage are strewn throughout the sauce for heft, and baby spinach lends a pop of color. Because ricotta has a tendency to dry out when baked, crème fraîche is added to ensure a more. Baby spinach, bell pepper & mushrooms are combined with rice, eggs, feta cheese and sausage.
Instructions to make Sausage and Spinach Bake:
- In a large pot sauté the Italian sausage (remove from casing), breaking up the pieces as they brown……
- Next add your onion, green pepper and minced garlic to browned sausages…….Sauté until onions and green peppers are tender……
- Add your 1/2 cup of white wine and continue to sauté until most of the wine has reduced……
- Now add your baby spinach and keep sautéing until spinach is wilted…….add your black pepper…..
- Boil pasta until slightly done, drain, then add pasta to sausage mixture and mix all well…..
- Pour pasta mixture into a large baking pan that has been sprayed with cooking spray……
- Add your 2 cups of shredded mozzarella cheese over the top……
- Bake, uncovered, in a preheated 375 degree oven for 20 minutes or until Cheese is melted on top…..
- Serve and enjoy 😉!!!
In a large dish, add the meat sauce, then the spinach, some nutmeg and seasoning. Next, add a third of the Parmesan, the cheesy pasta, more nutmeg and finally the rest of the cheese. On a Quest for the Best one pan brunch? Join Andy Bates, as he shows us some quick cooking using leftover sausages in a decadent egg and spinach bake, with. How to Make Baked Ziti with Sausage.
So that’s going to wrap this up for this exceptional food sausage and spinach bake recipe. Thank you very much for reading. I’m confident you can make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!