Hey everyone, I hope you are having an amazing day today. Today, I will show you a way to prepare a distinctive dish, creamy orzo with turkey and spinach. It is one of my favorites. This time, I will make it a little bit unique. This will be really delicious.
Creamy Orzo with turkey and spinach is one of the most well liked of recent trending meals on earth. It is enjoyed by millions daily. It’s easy, it is fast, it tastes yummy. They are fine and they look wonderful. Creamy Orzo with turkey and spinach is something that I’ve loved my entire life.
Made without a drop of cream, this Mushroom and Spinach Orzo is made in one pot! Easy and fast to make, packed with nutrition (A grade), and so creamy! Did I mention this Mushroom and Spinach Orzo is all made in one pan?
To get started with this particular recipe, we have to first prepare a few components. You can cook creamy orzo with turkey and spinach using 13 ingredients and 7 steps. Here is how you can achieve that.
The ingredients needed to make Creamy Orzo with turkey and spinach:
- Make ready 2 tablespoons olive oil
- Make ready 3 large garlic cloves, minced
- Make ready 1 pound ground turkey
- Get 1/2 cup white wine
- Make ready 2 cups chicken broth
- Take 8 oz orzo pasta
- Take 8 oz fresh baby spinach
- Prepare 1/2 tsp dried rosemary
- Take to taste Salt and pepper
- Prepare Pinch red pepper flakes
- Make ready 3 tablespoons butter
- Take 1/4 cup grated Parmesan cheese
- Get Juice of half a lemon
It's a perfect vegetarian dinner or simple side side. Stir and press out any liquid you can, then stir the partially-thawed spinach directly into the orzo with the Parmesan. Stir and heat until the spinach is. DIRECTIONS Mix parmesan, beaten egg and cream and add to hot orzo.
Instructions to make Creamy Orzo with turkey and spinach:
- Sauté the finely minced garlic in olive oil for a minute, stirring
- Add the ground turkey, cook and break apart with a spatula.
- Add the wine and cook a couple minutes to evaporate the alcohol
- Add the spices, chicken broth and pasta. Bring to a boil and reduce to a simmer.
- Cover the pot and let cook 10-15 minutes, or until pasta is cooked to your liking…stirring occasionally. Taste to see that your pasta is cooked and the liquid isn’t completely evaporated. Add more chicken broth or a little milk so you have a creamy sauce. (Like a risotto)
- Add the spinach and cook a minute until the spinach wilts down. Take the pot off the heat and stir in the butter, Parmesan and lemon juice.
- Serve and enjoy! Bon appetite
Top orzo with spinach, serve with additional parmesan if desired. Creamy Mushroom Spinach Orzo - This creamy, hearty orzo dish makes for the best vegetarian side dish ever! Loaded with mushrooms, spinach and Or spinach. But I think I can give the Parmesan cream sauce a pass for now. (Who are we kidding, right?) But really, this orzo makes for such an. This Creamy Spinach Orzo makes a perfect side dish or even a full meal.
So that is going to wrap this up for this special food creamy orzo with turkey and spinach recipe. Thanks so much for reading. I am confident that you will make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!
