Hello everybody, it is John, welcome to my recipe site. Today, I will show you a way to prepare a special dish, shrimp and sausage w/angel hair pasta in a cajun cream sauce. It is one of my favorites. This time, I’m gonna make it a bit unique. This will be really delicious.
Shrimp and sausage w/Angel hair pasta in a Cajun cream sauce is one of the most favored of current trending meals on earth. It’s enjoyed by millions daily. It is easy, it is quick, it tastes yummy. Shrimp and sausage w/Angel hair pasta in a Cajun cream sauce is something which I’ve loved my whole life. They’re nice and they look wonderful.
Creamy cajun pasta with blackened shrimp and andouille sausage ~ not gonna lie, I licked my plate and then the pan, before Meathead could beat me I did that because I forgot to heat up the water for the bullion. Creamy shrimp pasta: If there is one thing I can always count on my family to eat it is my Cajun food. Because the Cajun sauce is homemade, it is so much better than anything in a jar!
To get started with this recipe, we have to prepare a few components. You can cook shrimp and sausage w/angel hair pasta in a cajun cream sauce using 21 ingredients and 9 steps. Here is how you cook it.
The ingredients needed to make Shrimp and sausage w/Angel hair pasta in a Cajun cream sauce:
- Prepare Angel hair pasta
- Get 1/2 lb shrimp
- Prepare 1/2 lb beef smoked sausage
- Take Sauce ingredients:
- Prepare Grated parmesan cheese
- Prepare 1/4 cup cream cheese
- Get 2 tbsp unsalted butter
- Make ready 1/2 cup heavy cream
- Prepare 1 cup chicken broth
- Get 1 tbsp corn starch
- Get 1 tsp sea salt
- Prepare 1/2 tbsp Cajun seasoning
- Get 1 tsp coarse black pepper
- Get 1 tbsp smoked paprika
- Get 1 Tomato chopped
- Get 1 half an onion chopped
- Make ready Half red pepper chopped
- Prepare 2 green onion bulbs
- Take 2 cloves garlic
- Prepare 1 bag spinach
- Get squeeze Fresh lemon for
Keyword: cajun pasta, cajun sausage pasta, cajun shrimp pasta. In a bowl, toss shrimp with salt, pepper, and cajun seasoning and make sure it is well coated. Cook the angel hair pasta in boiling salted water following the package directions. If you want to make your dish a bit saucier, reserve at least half a cup of cooking water.
Steps to make Shrimp and sausage w/Angel hair pasta in a Cajun cream sauce:
- Boil Angel hair pasta on high for 6 minutes. Drain and rinse. Set aside.
- Brown beef sausage in a pan set aside. Do not drain or clean pan.
- Season shrimp with cajun spices. Use the same pan adding 1 tbsp butter and brown shrimp with the shells. Set aside and throw away shells. Do not drain or clean pan.
- Using the same pan you cooked the meat in, add 1 tbsp butter then add the onions, red pepper, garlic, green onions, and tomatoes. Cook till they sweat.
- Add the spices along with corn starch to the pan. Cook for 1 minute.
- Add the cream cheese. Stir. While stirring add in parmesan cheese.
- Stirring slowly, add the heavy cream then add the chicken broth. Let simmer on low- med heat for 20 mins. Check and stir continuously to make sure cheese is thoroughly dissolved in pan.
- Once sauce is finished add spinach and spqeeze of lemon and cook for additional two minutes until spinach is wilted.
- Mix sauce with pasta and meat. Enjoy!! 🤗
We recommend dipping a measuring cup in the water before dumping it, as the pasta water both loosens the sauce so it can. Pasta NapoletanaItalian Sausage, Pepperoni, Housemade Meatball, Mushrooms, Peppers, Bacon Pasta Da VinciSautéed Chicken, Mushrooms and Onions in a Delicious Madeira Wine Sauce Large Shrimp Sautéed with Tomatoes, Lemon, Garlic, Herbs and Fresh Basil on Top of Angel Hair Pasta. Fettuccine topped with creamy and rich Cajun shrimp and Andouille alfredo sauce makes a hearty meal perfect for entertaining. Sausage and Gravy Pie with Biscuit Crust. Whisk in the butter, add a ladleful of the pasta cooking water and return the shrimp.
So that’s going to wrap this up for this exceptional food shrimp and sausage w/angel hair pasta in a cajun cream sauce recipe. Thanks so much for reading. I’m confident you will make this at home. There is gonna be more interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!
