Hello everybody, hope you are having an amazing day today. Today, I’m gonna show you how to make a distinctive dish, tasty salmon greek pasta salad. One of my favorites food recipes. This time, I’m gonna make it a little bit tasty. This is gonna smell and look delicious.
Tasty Salmon Greek Pasta Salad is one of the most favored of recent trending meals in the world. It is simple, it is quick, it tastes delicious. It is appreciated by millions daily. They’re fine and they look wonderful. Tasty Salmon Greek Pasta Salad is something which I’ve loved my whole life.
To begin with this particular recipe, we have to first prepare a few ingredients. You can cook tasty salmon greek pasta salad using 13 ingredients and 8 steps. Here is how you can achieve it.
The ingredients needed to make Tasty Salmon Greek Pasta Salad:
- Get 1 can Salmon (can substitute with fresh salmon (1 cup) or a can of tuna, or even chicken!)
- Get 10 Radishes
- Prepare 1/3 packages Baby spinach
- Take 2 medium tomatoes
- Get 1/2 Onion
- Get 2 Garlic cloves
- Get 1 box Pastas (i used Catelli Gluten Free)
- Prepare 1/3 cup Mayonaise
- Make ready 1 tbsp Relish
- Make ready 2 tbsp Parsley flakes
- Get 1 tbsp Greek spices
- Get 1 tbsp White sugar
- Make ready Salt and pepper
Instructions to make Tasty Salmon Greek Pasta Salad:
- Cook your pastas as directed.
- Meanwhile, dice your vegetables and mince your garlic cloves and baby spinach. Put them in a large salad bowl.
- Drain your can of salmon and chop the salmon in small pieces.
- Drain your pastas and cool them with cold water until they are completely cold.
- Add the pastas and the salmon into your salad bowl and mix throughly with a wooden spoon.
- Add the mayonaise and mix until everything is evenly covered.
- Add relish and spices, salt and pepper and mix throughly.
- Serve cold, preferly after 3-4 hours in the refrigerator (pastas will absorb the taste). You can also serve directly as it is. Delicious!
So that is going to wrap this up for this exceptional food tasty salmon greek pasta salad recipe. Thanks so much for reading. I’m sure that you can make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!