Spinach lasagna roll ups
Spinach lasagna roll ups

Hello everybody, it’s Jim, welcome to our recipe site. Today, I will show you a way to prepare a distinctive dish, spinach lasagna roll ups. It is one of my favorites. For mine, I’m gonna make it a little bit unique. This will be really delicious.

Spinach lasagna roll ups is one of the most favored of current trending meals in the world. It is easy, it is quick, it tastes delicious. It is enjoyed by millions daily. They are nice and they look fantastic. Spinach lasagna roll ups is something that I have loved my entire life.

Rolling lasagna noodles around a filling of spinach and cheese makes a tasty pasta dish. I filled my Lasagna Roll Ups with spinach and cheese but you could also do mushrooms, pesto, or any meat. You really can make this one your own.

To begin with this recipe, we must prepare a few ingredients. You can cook spinach lasagna roll ups using 5 ingredients and 6 steps. Here is how you can achieve it.

The ingredients needed to make Spinach lasagna roll ups:
  1. Get 9 lasagna noodles
  2. Take 1 box frozen spinach
  3. Take 3 tbsp ricotta cheese
  4. Prepare shredded cheese
  5. Make ready 1 can pasta sauce (I used prego spinach florentine)

My husband can easily eat two or three, so be sure to make enough! How to freeze lasagna rolls These spinach lasagna roll-ups require mostly pantry staples. You'll likely need to make a run to the grocery store for the cheeses and frozen spinach Lasagna roll-ups are a great alternative because you can easily make the perfect portion for the two of you." These spinach lasagna rolls are also. These spinach lasagna roll-ups are the quick and easy answer to all your lasagna cravings.

Steps to make Spinach lasagna roll ups:
  1. Boil lasagna noodles and spinach in seperate pots until spinach is thawed and noodles are soft
  2. Drain noodles and rinse with cold water. Drain spinach and squeeze excess water out
  3. Mix spinach with ricotta cheese. Lay out a noodle and spoon 1 regular spoon worth into the noodle. Thin it out and cover the full noodle.
  4. Roll up and repeat until all noodles are filled and all spinach is used (a little extra spinach is ok)
  5. Top with sauce and cheese
  6. Bake at 350 for 20 mins

Nicole, the originator of this recipe, said about it: "I adore Italian food, and this is an easy and healthy way to end my day." Spinach-Artichoke Lasagna Roll-ups. featured in Meatless Recipes That Carnivores Will Love. Spoon some of the mixture onto the lasagna noodle and roll tightly. Spread the marinara on the bottom of the baking dish. Place the lasagna rolls right side up to fill the dish. Have you converted to lasagna roll ups?

So that’s going to wrap this up with this exceptional food spinach lasagna roll ups recipe. Thank you very much for your time. I am sure that you will make this at home. There is gonna be interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!