Coconut Shrimp Pasta
Coconut Shrimp Pasta

Hey everyone, hope you are having an amazing day today. Today, I’m gonna show you how to make a special dish, coconut shrimp pasta. One of my favorites. This time, I’m gonna make it a little bit tasty. This is gonna smell and look delicious.

Coconut Shrimp Pasta is one of the most favored of recent trending meals in the world. It is appreciated by millions daily. It’s simple, it is fast, it tastes yummy. They are fine and they look wonderful. Coconut Shrimp Pasta is something which I have loved my entire life.

To begin with this recipe, we have to first prepare a few ingredients. You can cook coconut shrimp pasta using 8 ingredients and 7 steps. Here is how you cook it.

The ingredients needed to make Coconut Shrimp Pasta:
  1. Prepare 250 grams Pasta
  2. Get 1 cup Tomatoes sauce
  3. Get 1/2 cup Grounded onions
  4. Take 2 tbsp Coconut oil
  5. Prepare 250 grams Medium shrimp
  6. Prepare Pepper
  7. Make ready Salt
  8. Prepare 3 tbsp Cream milk
Instructions to make Coconut Shrimp Pasta:
  1. Cook the pasta al dente.
  2. In a pan, put the coconut oil and the onions. Let it cook for 3 minutes or getting clear.
  3. Put the shrimp, and sautè until it stay cooked. About 3 minutes.
  4. Add tomatoes sauce, and let it cook for about 5 minutes or a little bit more. Than add the cream milk!
  5. Add salt, pepper.
  6. Add pasta to the sauce. Mix it. It's ready!

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