Hello everybody, hope you’re having an amazing day today. Today, I will show you a way to make a special dish, creamy orzo with turkey and spinach. One of my favorites. This time, I am going to make it a little bit unique. This will be really delicious.
Creamy Orzo with turkey and spinach is one of the most popular of current trending foods on earth. It is enjoyed by millions daily. It’s easy, it is fast, it tastes delicious. They’re fine and they look wonderful. Creamy Orzo with turkey and spinach is something which I’ve loved my entire life.
Made without a drop of cream, this Mushroom and Spinach Orzo is made in one pot! Easy and fast to make, packed with nutrition (A grade), and so creamy! Did I mention this Mushroom and Spinach Orzo is all made in one pan?
To get started with this recipe, we must first prepare a few components. You can cook creamy orzo with turkey and spinach using 13 ingredients and 7 steps. Here is how you cook that.
The ingredients needed to make Creamy Orzo with turkey and spinach:
- Prepare 2 tablespoons olive oil
- Prepare 3 large garlic cloves, minced
- Make ready 1 pound ground turkey
- Get 1/2 cup white wine
- Prepare 2 cups chicken broth
- Take 8 oz orzo pasta
- Make ready 8 oz fresh baby spinach
- Make ready 1/2 tsp dried rosemary
- Make ready to taste Salt and pepper
- Take Pinch red pepper flakes
- Take 3 tablespoons butter
- Get 1/4 cup grated Parmesan cheese
- Prepare Juice of half a lemon
It's a perfect vegetarian dinner or simple side side. Stir and press out any liquid you can, then stir the partially-thawed spinach directly into the orzo with the Parmesan. Stir and heat until the spinach is. DIRECTIONS Mix parmesan, beaten egg and cream and add to hot orzo.
Steps to make Creamy Orzo with turkey and spinach:
- Sauté the finely minced garlic in olive oil for a minute, stirring
- Add the ground turkey, cook and break apart with a spatula.
- Add the wine and cook a couple minutes to evaporate the alcohol
- Add the spices, chicken broth and pasta. Bring to a boil and reduce to a simmer.
- Cover the pot and let cook 10-15 minutes, or until pasta is cooked to your liking…stirring occasionally. Taste to see that your pasta is cooked and the liquid isn’t completely evaporated. Add more chicken broth or a little milk so you have a creamy sauce. (Like a risotto)
- Add the spinach and cook a minute until the spinach wilts down. Take the pot off the heat and stir in the butter, Parmesan and lemon juice.
- Serve and enjoy! Bon appetite
Top orzo with spinach, serve with additional parmesan if desired. Creamy Mushroom Spinach Orzo - This creamy, hearty orzo dish makes for the best vegetarian side dish ever! Loaded with mushrooms, spinach and Or spinach. But I think I can give the Parmesan cream sauce a pass for now. (Who are we kidding, right?) But really, this orzo makes for such an. This Creamy Spinach Orzo makes a perfect side dish or even a full meal.
So that’s going to wrap this up with this exceptional food creamy orzo with turkey and spinach recipe. Thanks so much for your time. I am confident that you will make this at home. There is gonna be interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!